This post may contain affiliate links, which means I earn a small commission if you purchase something I recommend- at no additional cost to you! As an Amazon Associate I earn from qualifying purchases. Thank you for supporting this blog! Full disclosure here.
This Chicken Parmesan recipe is super simple and made with ingredients that can already be found in your kitchen! It is on the table in under 25 minutes!
How to serve parmesan crusted chicken
There’s a few ways to enjoy this easy chicken recipe. Here’s a few of my favorites:
- over spaghetti noodles with red sauce
- over Tortellini
- over the top of your favorite lettuce for a salad
You can also serve alone with a side salad, mashed potatoes, asparagus, green beans and so much more!
Ingredients for Parmesan Chicken
- olive oil
- garlic
- breadcrumbs – you can use plain or Italian style. If keto or low carb, sub out for crushed pork rinds.
- parmesan cheese – you can do a mixture of grated and freshly grated parmesan cheese.
- boneless skinless chicken breasts
How to make parmesan chicken
Preheat the oven to 425°.
Add olive oil and garlic to a microwave safe bowl. Warm for 30 seconds.
Combine breadcrumbs and parmesan cheese into a separate bowl.
Stir until combined.
Dip chicken breasts in the oil mix, then boat in the breadcrumb mixture on all sides. Repeat for all chicken breasts.
Place in baking dish and bake for 10 minutes. Flip over and cook for an additional 10-15 minutes until cooked through and golden brown.
Remove from the oven and serve.
MORE EASY WEEKNIGHT DINNER RECIPES
- Slow Cooker Cheeseburger Soup
- Slow Cooker Chili Recipe
- Tex-Mex Bean and Beef Skillet
- Ranch Chicken
- Hamburger Helper Cheeseburger Macaroni
- One Pot Penne Bolognese
Yield: 4 servings
Easy Chicken Parmesan
This Chicken Parmesan recipe is super simple and made with ingredients that can already be found in your kitchen! It is on the table in under 25 minutes!
Prep Time
5 minutes
Cook Time
25 minutes
Total Time
30 minutes
Ingredients
- 4 tbsp olive oil
- 4 tsp garlic, minced
- 1/2 c breadcrumbs
- 1/2 c grated parmesan cheese
- 4 boneless skinless chicken breasts
Instructions
Preheat the oven to 425°.
Add olive oil and garlic to a microwave safe bowl. Warm for 30 seconds.
Combine breadcrumbs and parmesan cheese into a separate bowl.
Dip chicken breasts in the oil mix, then boat in the breadcrumb mixture on all sides. Repeat for all chicken breasts.
Place in baking dish and bake for 10 minutes. Flip over and cook for an additional 10-15 minutes until cooked through and golden brown.
Remove from the oven and serve.
Notes
Dairy Free: Use dairy free parmesan cheese.
Gluten Free; Use glutenfree breadcrumbs (or homemade).
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 422Total Fat: 22gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 15gCholesterol: 112mgSodium: 391mgCarbohydrates: 12gFiber: 1gSugar: 1gProtein: 42g
hi! I'm shannon
I’m a wife, mom of three, doctor, and blogger! In 2018, I decided to turn my mom blog, into a personal finance blog so others could follow along on our journey to pay off over HALF a MILLION dollars in student loan and practice start up debt. I hope you enjoy following along, and maybe even find some inspiration along the way.
