Pulled Pork Stuffed Sweet Potatoes are a great way to use leftover Pulled Pork and create a new dinner for your family. Serve along side green veggies or a side salad for an easy weeknight dinner.
Stuffed sweet potatoes are a comfort food that are perfect on chilly nights. They’re filling and easy to make especially when you have any leftover pulled pork. Not to mention, your family can top their potato with their favorite toppings!
Related: Pulled Pork Sandwiches
Topping Ideas for Stuffed Sweet Potatoes:
While I are sharing my Stuffed Sweet Potato recipe using pulled pork from my Frugal Meal Plan (one years worth all planned out for you!) there’s a variety of ways to serve them up:
- southwest style – black beans, cilantro, corn, queso fresco cheese
- buffalo chicken – shredded chicken, buffalo sauce mixed with melted butter, ranch or blue cheese, diced tomatoes
- breakfast – scrambled eggs, tomatoes, avocado, bacon
- chili stuffed – chili, cheese and sour cream or greek yogurt
Ingredients Needed for Stuffed Sweet Potato Recipe
- sweet potatoes
- leftover pulled pork
- shredded cheese
- parsley
- scallions
How to Make Stuffed Sweet Potatoes
Preheat the oven to 400Β°.
Line a baking sheet with parchment paper. Prick the sweet potatoes all over with a fork.
Place the sweet potatoes on the prepared baking sheet and bake until fork tender. This usually takes about 45-60 minutes depending on the size of your potatoes.
Remove from the oven and allow to cool slightly.
While the potatoes are baking, re-heat the pulled pork in a saucepan over medium heat, stirring often. You can also reheat the meat in the microwave if you choose.
Slice the sweet potatoes open and fill with the pulled pork, cheese, parsley and any other toppings your family enjoys.
More Delicious Pork Recipes To Try
Pulled Pork Stuffed Sweet Potatoes
Pulled Pork Stuffed Sweet Potatoes are a great way to use leftover Pulled Pork and create a new dinner for your family. Serve along side green veggies or a side salad for an easy weeknight dinner.
Ingredients
- Ingredients Needed for Stuffed Sweet Potato Recipe
- 4 sweet potatoes
- leftover pulled pork
- 2 c shredded cheddar cheese
- 2 tbsp parsley
- 2 tbsp scallions
Instructions
Preheat the oven to 400°.
Line a baking sheet with parchment paper. Prick the sweet potatoes all over with a fork.
Place the sweet potatoes on the prepared baking sheet and bake until fork tender. This usually takes about 45-60 minutes depending on the size of your potatoes.
Remove from the oven and allow to cool slightly.
While the potatoes are baking, re-heat the pulled pork in a saucepan over medium heat, stirring often. You can also reheat the meat in the microwave if you choose.
Slice the sweet potatoes open and fill with the pulled pork, cheese, parsley and any other toppings your family enjoys.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 463Total Fat: 22gSaturated Fat: 12gTrans Fat: 1gUnsaturated Fat: 8gCholesterol: 78mgSodium: 836mgCarbohydrates: 43gFiber: 6gSugar: 19gProtein: 24g