How To Make a Copycat Wendy’s Chocolate Frosty
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Skip the drive thru! Here’s how to make a copycat Wendy’s Chocolate Frosty at home anytime the craving strikes!
1 14-ounce can sweetened condensed milk
1/2 gallon chocolate milk (swiss chocolate if you can find it!)
1 8-ounce tub of Cool Whip
20 ice cubes
Place all ingredients into a blender and blend till creamy. Enjoy!
Alternately if you don’t want to use ice cubes, you can always freeze your chocolate milk. The key to this is making frozen chocolate milk “ice” cubes! You can also freeze your Cool Whip too if you wish. Otherwise ice cubes work fine.