How to make S’mores in an Air Fryer

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Looking for an easy way to make s’mores at home without a backyard fire pit? You can use your air fryer to add a campground feel to your next movie night or rainy day at home.

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Everyone loves s’mores! I know I do, and I know my family does too. Thank God for our trustee air fryer because you don’t need to light a campfire outside anymore. With the temperature decreasing this holiday season, it can get really cold outside.

Good thing there’s a way to make delicious s’mores indoors! This wonderful campfire treat involves roasted marshmallows and letting them stick to the graham crackers with a piece of chocolate of your choice.

I know you also have those days where you’re craving for some s’mores, but you don’t have ample time to prepare fire outside as well as control the ruckus of your kids. Now, there’s a simple and easy way to prepare for those cravings.

With these air fryer s’mores, the cooking time is lessened, thus giving you a lot of hours to finish your chores at home and tend to your kids.

Check out more ways to make s’mores at home here!

How to Make Air Fryer S’mores at home

Ingredients:

  • 3 graham crackers, broken in half
  • 3 marshmallows
  • 1 bar of Hershey’s chocolate (1.55-oz bar), broken into four sections

Directions:

Tear a marshmallow in half. Press the inner sticky sides of the marshmallow down one of the

graham cracker halves. Repeat this with the other two marshmallows and graham cracker

halves.

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Place the graham crackers topped with marshmallows in the air fryer. Air fry at 400 degrees F for
about 4 minutes, or until marshmallows are puffy and starting to brown.

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Place one section of chocolate on top of each marshmallow, then cover with the other graham
cracker halves. Place the basket back in the air fryer (while it’s turned off) for 30 seconds – the
residual heat will help melt the chocolate.

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Remove the smores carefully and enjoy them right away!

Notes for perfect Air Fryer S’mores

You’ll have one section of chocolate left after making this recipe – feel free to eat it or save for
another s’more!

Instead of Hershey’s chocolate, you can also use Reese’s Peanut Butter Cups to make this
recipe. Use one Reese’s cup per s’more.

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While this recipe is written for three s’mores, those with a larger air fryer (like the one pictured)
can make more at once. Feel free to fill the air fryer basket as long as they’re not overlapping.

Don’t just place a marshmallow on the graham cracker without following the instructions to tear
it in half – it will blow off with the forced hot air of the air fryer. Tearing it in half and pressing it
onto the graham cracker using the sticky side will prevent it from blowing off.

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If you have a particularly strong air fryer fan, try moving the graham cracker halves to one side
of the basket. This helps prevent them from moving around.

If you find that your graham crackers are blowing around, you can also place a toothpick
through the graham cracker and marshmallow, and then place that in one of the holes of the air
fryer basket. This will prevent them from moving.

If you loved this recipe, let me know in the comments! Now it’s your turn to make this easy air fryer s’mores that your whole family will surely love!

How to make S'mores in an Air Fryer

How to make S'mores in an Air Fryer

You can make s'mores right at home, without a campfire, by using your air fryer.

Ingredients

  • 3 graham crackers, broken in half
  • 3 marshmallows
  • 1 bar of Hershey’s chocolate (1.55-oz bar), broken into four sections

Instructions

  1. Tear a marshmallow in half. Press the inner sticky sides of the marshmallow down one of the graham cracker halves. Repeat this with the other two marshmallows and graham cracker halves.
  2. Place the graham crackers topped with marshmallows in the air fryer. Air fry at 400 degrees F forabout 4 minutes, or until marshmallows are puffy and starting to brown.
  3. Place one section of chocolate on top of each marshmallow, then cover with the other grahamcracker halves. Place the basket back in the air fryer (while it’s turned off) for 30 seconds – theresidual heat will help melt the chocolate.
  4. Remove the smores carefully and enjoy them right away!

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

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hi! I'm shannon

I’m a wife, mom of three, doctor, and blogger! In 2018, I decided to turn my mom blog, into a personal finance blog so others could follow along on our journey to pay off over HALF a MILLION dollars in student loan and practice start up debt. I hope you enjoy following along, and maybe even find some inspiration along the way.

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