Steak Fajitas

Steak Fajitas are a quick and easy meal that is perfect for weeknight dinners!

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This delicious fajita recipe is made with beef, peppers, onions, homemade fajita mix and served on warm tortillas along side your favorite toppings!

- flank steak - bell peppers - red onion - tortillas - chili powder

In a small bowl, combine the ingredients for the fajita mix, chili powder, ground cumin, paprika, garlic powder, onion powder, cayenne pepper and kosher salt.

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Next, pat the steaks dry with a paper towel. Slicing the steak against the grain, cut into 1/2″ strips.

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3

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4

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Pour another tablespoon of olive oil into the same skillet. Add the onions and peppers, cooking about 3 minutes until softened. Season with the remaining fajita seasoning.

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Steak Fajitas

www.makingfrugalfun.com

Steak Fajitas are a quick and easy meal that is perfect for weeknight dinners!

This delicious fajita recipe is made with beef, peppers, onions, homemade fajita mix and served on warm tortillas along side your favorite toppings!

- flank steak - bell peppers - red onion - tortillas - chili powder

Ingredients

In a small bowl, combine the ingredients for the fajita mix, chili powder, ground cumin, paprika, garlic powder, onion powder, cayenne pepper and kosher salt.

1

Next, pat the steaks dry with a paper towel. Slicing the steak against the grain, cut into 1/2″ strips.

2

3

Sprinkle half the fajita seasoning on the steak and coat the steak strips evenly.

4

Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. When hot, place the strips into the skillet, ensuring not to overcrowd. Cook for 2-4 minutes until medium rare.

Pour another tablespoon of olive oil into the same skillet. Add the onions and peppers, cooking about 3 minutes until softened. Season with the remaining fajita seasoning.

5

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