Keto Chocolate Pudding

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 Think you can’t have chocolate on the keto diet? Wrong! Try this keto chocolate pudding recipe! PIN IT!

 

 

 

How To Make Keto Chocolate Pudding

 

Ingredients

 

1 cup canned coconut milk, full-fat, unsweetened
3 ½ oz extra dark Lindt 90% chocolate, broken into pieces
¼ cup stevia sweetener

Instructions

 

In a medium pot, heat the coconut milk, chocolate pieces and sweetener over medium heat, stirring until the chocolate is melted. This should take 1-2 minutes.

 

Turn the heat off and whisk the mixture with a hand whisk until very smooth.

 

Pour the mixture into a spouted measuring cup, then pour it into five (4 oz) ramekins or dessert cups.

 

Cover and refrigerate for at least 2 hours, and preferably overnight, before serving.

 

Be sure to try my Keto Low Carb Chocolate Fudge too! 

If you like this Keto Low Carb Pudding recipe then leave a comment below! Hope you enjoy!  Be sure to
check out all my keto recipes too!

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hi! I'm shannon

I’m a wife, mom of three, doctor, and blogger! In 2018, I decided to turn my mom blog, into a personal finance blog so others could follow along on our journey to pay off over HALF a MILLION dollars in student loan and practice start up debt. I hope you enjoy following along, and maybe even find some inspiration along the way.

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