Candy Cane Hot Chocolate Cocoa
This post may contain affiliate links, which means I earn a small commission if you purchase something I recommend- at no additional cost to you! As an Amazon Associate I earn from qualifying purchases. Thank you for supporting this blog! Full disclosure here.
Move over Starbucks. While I love the occasional peppermint mocha, I am loving making this homemade Candy Cane Hot Chocolate Cocoa lately! This is the perfect recipes for all those trendy bombs!
4 cups milk
3 (1 ounce) squares semisweet chocolate, chopped
4 peppermint candy canes, crushed
1 cup whipped cream
4 small peppermint candy canes
In a saucepan, heat milk until hot, but not boiling. Whisk in the chocolate and the crushed peppermint candies until melted and smooth. Pour hot cocoa into four mugs, and garnish with whipped cream. Serve each with a candy cane stirring stick.
If you enjoyed this Candy Cane Hot Chocolate Cocoa please leave a comment below and let us know!